Kiam Die-casting 26cm Karai With Glass Lid (Induction)

Name: Kiam Die-casting 26cm Karai With Glass Lid (Induction)
SKU: Die-casting 26cm
Availability: InStock

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Current price is: 1,700.00৳ . Original price was: 1,900.00৳ .

Kiam Die-casting 26cm Karai With Glass Lid (Induction)

Die-casting aluminum non-stick cookware offers several features that make it popular among home cooks and professional chefs. Here are some key features of die-casting aluminum non-stick cookware:Durability: Die-cast aluminum cookware is known for its durability. It is made by pouring molten aluminum into a mold under high pressure, creating a sturdy and long-lasting cookware product.
Excellent heat conductivity: Aluminum is an excellent conductor of heat, ensuring fast and even heat distribution across the cooking surface. This feature allows for precise temperature control and reduces hot spots, preventing food from burning or sticking.
Non-stick coating: Die-casting aluminum cookware is typically coated with a non-stick surface, often using materials like PTFE (polytetrafluoroethylene) or ceramic coatings. This non-stick coating helps prevent food from sticking to the surface, making cooking, flipping, and cleaning easier.
Easy to clean: The non-stick coating on die-casting aluminum cookware makes it effortless to clean. Food residues can be easily wiped off, and in most cases, the cookware can be hand-washed with mild detergent and warm water.
Lightweight: Aluminum is lightweight, making die-casting aluminum cookware easy to handle and maneuver in the kitchen. This feature is particularly advantageous for individuals with mobility issues or those who prefer lightweight cookware.
Versatility: Die-casting aluminum cookware is suitable for various cooking methods, including frying, sautéing, simmering, and even baking. It can be used on different stovetops, such as gas, electric, and induction.
Scratch resistance: While aluminum is relatively softer compared to other metals, the non-stick coating adds a layer of protection, making the cookware scratch-resistant. However, it is still recommended to use non-metal utensils to prevent damaging the coating.
Energy-efficient: Due to its excellent heat conductivity, die-casting aluminum cookware requires less energy to heat up and maintain cooking temperatures. This energy efficiency can lead to reduced cooking times and lower energy bills.
Affordable: Die-casting aluminum cookware is often more affordable compared to other types of cookware materials, such as stainless steel or copper. It offers a balance of durability, performance, and cost-effectiveness.
Stylish designs: Die-casting aluminum cookware is available in various designs and colors, allowing you to choose a style that matches your kitchen décor and personal preferences.

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SKU: Die-casting 26cm Categories: Home & Kitchen Kiam

Product Description

Kiam Die-casting 26cm Karai With Glass Lid (Induction)

Die-casting aluminum non-stick cookware offers several features that make it popular among home cooks and professional chefs. Here are some key features of die-casting aluminum non-stick cookware:Durability: Die-cast aluminum cookware is known for its durability. It is made by pouring molten aluminum into a mold under high pressure, creating a sturdy and long-lasting cookware product.
Excellent heat conductivity: Aluminum is an excellent conductor of heat, ensuring fast and even heat distribution across the cooking surface. This feature allows for precise temperature control and reduces hot spots, preventing food from burning or sticking.
Non-stick coating: Die-casting aluminum cookware is typically coated with a non-stick surface, often using materials like PTFE (polytetrafluoroethylene) or ceramic coatings. This non-stick coating helps prevent food from sticking to the surface, making cooking, flipping, and cleaning easier.
Easy to clean: The non-stick coating on die-casting aluminum cookware makes it effortless to clean. Food residues can be easily wiped off, and in most cases, the cookware can be hand-washed with mild detergent and warm water.
Lightweight: Aluminum is lightweight, making die-casting aluminum cookware easy to handle and maneuver in the kitchen. This feature is particularly advantageous for individuals with mobility issues or those who prefer lightweight cookware.
Versatility: Die-casting aluminum cookware is suitable for various cooking methods, including frying, sautéing, simmering, and even baking. It can be used on different stovetops, such as gas, electric, and induction.
Scratch resistance: While aluminum is relatively softer compared to other metals, the non-stick coating adds a layer of protection, making the cookware scratch-resistant. However, it is still recommended to use non-metal utensils to prevent damaging the coating.
Energy-efficient: Due to its excellent heat conductivity, die-casting aluminum cookware requires less energy to heat up and maintain cooking temperatures. This energy efficiency can lead to reduced cooking times and lower energy bills.
Affordable: Die-casting aluminum cookware is often more affordable compared to other types of cookware materials, such as stainless steel or copper. It offers a balance of durability, performance, and cost-effectiveness.
Stylish designs: Die-casting aluminum cookware is available in various designs and colors, allowing you to choose a style that matches your kitchen décor and personal preferences.